This hotel is located on a privileged site on Easter Island, on the main coastal road with a sea-view, less than a kilometre from the airport and just a few short steps from the centre of the town. The hotel is committed to improving the social and cultural conditions of the local communities and takes care of the environment and its surroundings, using different sustainability and recycling policies. The hotel provides a restaurant, bistro and pool bar which all have an indigenous cuisine that integrates international preparations, following the availability of products in the local markets. The luxurious guest rooms, manufactured with natural fine materials, such as cypress trunks, clay and volcanic rock, offer guests an immersion into the rapa nui habitat. The rooms have a sofa bed, a native crafted clay tub and a private terrace overlooking the ocean.